Podróżny ekspres Wacaco Nanopresso Lava Red z etui
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Travel espresso Wacaco Nanopresso Lava Red with case

€94.97 tax incl.
(zawiera VAT 23%)
Log in as a company by purchasing without 23% VAT - applies to companies outside Poland
€77.21 tax excl.
The lowest price of this product in the last 30 days before the discount was €93.43 gross
The lowest price of this product in the last 30 days before the discount was €93.43 gross
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Wacaco Nanopresso red with case is a portable travel espresso maker that allows you to enjoy the taste of authentic espresso at any latitude.

Thanks to its brilliantly lightweight design, easy operation, and 18 bars of pressure, the Wacaco Nanopresso allows you to prepare a strong espresso with crema in just a few seconds. You only need ground coffee, hot water, and Nanopresso.

Coffee to go

Wacaco Nanopresso features a compact and lightweight design weighing only 336 g. The travel espresso maker Wacaco Nanopresso is made of durable material (free of harmful Bisphenol) and stainless steel (portafilter).

The device complies with international safety standards EU, RoHS, LFGB, GB, and FDA. Its small weight and compact size make Wacaco Nanopresso ideal for work, travel, or trekking.

Feel like a barista

In Wacaco Nanopresso, we can use any type of ground coffee, allowing us to enter the aromatic world of barista.

Grinding beans ourselves also allows us to effectively control the coffee brewing process, making preparing a true 75 ml espresso no longer a challenge.

Eco-friendly espresso maker

The ease and comfort of using Minipresso stem from its innovative design, which does not require electricity, compressed air, or N2O cartridges. The device is manually operated by pressing a semi-automatic piston that pushes hot water into the coffee container.

Compared to other Wacaco espresso makers, Nanopresso requires 15% less force for coffee extraction. The semi-automatic piston makes the pumping process much simpler and faster.

The first 8 pump strokes generate the appropriate pressure of 18 bars (261 psi), allowing for the extraction of intensely flavored and aromatic coffee.

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550-003

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